Our hogs are fed hand selected, locally grown small grains and whole soy beans with no corn.
This "secret recipe" results in a higher level of polyunsaturated fat that's better for you, and just plain tastier.
The word "BioSecurity" may not be associated with a traditional farm... but to keep our hogs safe and healthy, it's a conviction we're proud of.
We have rigorous protocols and programs that guarantee our pork has been processed only through inspected partners.
We're from Atlantic Canada where our many culinary flavours are renowned internationally for their taste and freshness.
Clean air, water and land... combined with generations of farming traditions... creates the perfect environment for our Happy Hogs.